Salkantay Trek Meals

OUR MEALS ALONG THE SALKANTAY TREK

With ITEP each day we awake the smell of something fantastic cooking in the chefs tents and it was this smell (and maybe the warm coca tea).

SAMPLE MENU

NOTE: This is only a sample menu for your Salkantay Trek. Exact food selections subject to change

Our breakfast selection included:

• Pancakes with caramel drizzle that represented a series of ancient geoglyphs located in the Nazca lines Desert (a UNESCO World Heritage Site) in southern Peru.
• Thick oatmeal with large fresh chunks of sweet apples.
• Andean Chuta Bread (traditional bread baked in colonial ovens)
• Omelets stuffed with peppers, celery, carrots, radishes and cheese

More information at Salkantay Trek Meals